Here’s a vegan friendly Scottish Chocolate with a fruity twist. We’ve been working with Bruce Farms in Perthshire to bring you a tangy selection of Scottish fruit – to smother in dark chocolate! A relative newcomer to Scotland, honeyberries are native to Siberia, northern China and northern Japan. They’re best described as mixture of blueberry, plum and grape, with added tang. Add to the mix, sweet Scottish raspberries and tasty blackcurrants, this is a winning combination.
If you’re on the lookout for quirky, great tasting Scottish chocolate for vegans, we think this delicious berry bar packs a punch. We hope you agree!
Design by Quirky Chocolate. 100g chocolate Bar.
